{"id":99,"date":"2009-08-29T10:17:21","date_gmt":"2009-08-29T10:17:21","guid":{"rendered":"http:\/\/leverpostei.wordpress.com\/?p=99"},"modified":"2016-12-26T11:21:25","modified_gmt":"2016-12-26T09:21:25","slug":"fiskesuppe","status":"publish","type":"post","link":"http:\/\/no.chenchene.com\/?p=99","title":{"rendered":"Fiskesuppe"},"content":{"rendered":"<p><img decoding=\"async\" class=\"left_image\" title=\"Fiskesuppe Ingredienser\"  src=\"http:\/\/chenchene.com\/images\/suppe_mahi1.jpg\" alt=\"Fiskesuppe Ingredienser\" \/><br \/>\nIngredienser<br \/>\n\u25cf 4 fedd hvitl\u00f8k<br \/>\n\u25cf 1 hakket l\u00f8k<br \/>\n\u25cf 1 boks hakkedetomater<br \/>\n\u25cf 3 dl t\u00f8rr hvitvin<br \/>\n\u25cf 1,5 l vann<br \/>\n\u25cf 3 blokker fiskebuljong<br \/>\n\u25cf 2 laurb\u00e6rblad<br \/>\n\u25cf 1 ts timian<br \/>\n\u25cf 600g fiskefilet (r\u00f8d og hvit)<br \/>\n\u25cf 20 bl\u00e5skjell<br \/>\n\u25cf 300g rensede reker<br \/>\n\u25cf 5-6 poteter i skiver<br \/>\n<img decoding=\"async\" class=\"right_image\" title=\"Fiskesuppe Fremgangsm\u00e5te\"  src=\"http:\/\/chenchene.com\/images\/suppe_mahi2.jpg\" alt=\"Fiskesuppe Fremgangsm\u00e5te\" \/><\/p>\n<p><strong>Fremgangsm\u00e5te<\/strong><br \/>\nSurr l\u00f8ken og hvitl\u00f8ken i olivenolje. Tilsett tomatboksen, fiskebuljongen, krydderet og vannet og la sm\u00e5koke i ca 10 minutter. Dette kan godt forberedes i forveien. F\u00f8r servering, kok opp og la potetene og bl\u00e5skjellene koke i til potene blir myke. Fiskefiletene kuttes i serveringsstykker og skal trekke med retten i ca 10 minutter f\u00f8r servering. Serveres med <a href=\"http:\/\/no.chenchene.com\/?p=112\">godt br\u00f8d<\/a>.<br \/>\n<center><img decoding=\"async\" title=\"Fiskesuppe Fremgangsm\u00e5te\"  src=\"http:\/\/chenchene.com\/images\/suppe_mahi3.jpg\" alt=\"Fiskesuppe Fremgangsm\u00e5te\" \/><\/center><\/p>\n<p><b>Bon app\u00e9tit<\/b><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredienser \u25cf 4 fedd hvitl\u00f8k \u25cf 1 hakket l\u00f8k \u25cf 1 boks hakkedetomater \u25cf 3 dl t\u00f8rr hvitvin \u25cf 1,5 l vann \u25cf 3 blokker fiskebuljong \u25cf 2 laurb\u00e6rblad \u25cf 1 ts timian \u25cf 600g fiskefilet (r\u00f8d og hvit) \u25cf 20 bl\u00e5skjell \u25cf 300g rensede reker \u25cf 5-6 poteter i skiver Fremgangsm\u00e5te Surr l\u00f8ken og [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[39,36,37],"tags":[3,4,8,9,18,24,34,35],"_links":{"self":[{"href":"http:\/\/no.chenchene.com\/index.php?rest_route=\/wp\/v2\/posts\/99"}],"collection":[{"href":"http:\/\/no.chenchene.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/no.chenchene.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/no.chenchene.com\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"http:\/\/no.chenchene.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=99"}],"version-history":[{"count":1,"href":"http:\/\/no.chenchene.com\/index.php?rest_route=\/wp\/v2\/posts\/99\/revisions"}],"predecessor-version":[{"id":170,"href":"http:\/\/no.chenchene.com\/index.php?rest_route=\/wp\/v2\/posts\/99\/revisions\/170"}],"wp:attachment":[{"href":"http:\/\/no.chenchene.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=99"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/no.chenchene.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=99"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/no.chenchene.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=99"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}